Le Fromage
LE FROMAGE BY MA Vegan Cake- Classic ''Tinamisu''
Who could resist this gorgeous cake named for its baker – our acclaimed raw vegan chef, Tina Barrat – and the famous Italian dessert? A beautiful harmony of vanilla, coffee and chocolate, this is actually a variation of Tina’s first ‘Tinamisu’, transformed into a sumptuous cake for you to enjoy when entertaining at home.
Ingredients: Almond pulp, Cashews, Expresso, 100% cacao powder, Cacao butter, Cane sugar, Vanilla oil, Agar, Pink salt
Packaging: Paper box
Shelf life: 5 Days （Fresh flowers used as decoration will begin to wilt after 24 hours and should be removed, recommend serving on same day）
*All cakes are decorated with seasonal fruits and flowers, so their appearance will vary according to the time of year. Photo is for reference only.
*To be refrigerated at 0-4°C
Mother's Day Special:
Upon purchase of any Le Fromage by Ma Vegan Cake, get Absolute Zero Sparkling NV, 750ml for free (Value: $228).
Order Period: 29/4-5/5
Pick-up Time: Order Date + 3 Days
Pickup Method: Le Fromage Store In-store Pickup
1. Le Fromage Central（Opening Hours: 10am-8pm）
Shop D, G/F, Jade Centre, 98 Wellington Street, Central, Hong Kong
2. Le Fromage K11 MUSEA （Opening Hours: 11am-10pm）
Unit 21 of Shop B201, K11 MUSEA, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong
Quality
Our commitment to our customers begins with our commitment to quality, and our commitment to quality begins long before our products reach our shelves. We take great care to ensure excellence in the way our food is grown, prepared and handled.
Natural
We believe it is time for food to go ‘back to basics’ – safe, natural, nourishing and wholesome.
Convenience
In the fast-paced city of Hong Kong, easily accessible food at affordable prices is our priority, so healthy home eating can become part of everyday life.